Abantu bathanda ukutya iibhanzi ezimnandi njengesnack. Zinokuba ngumqamelo, zibe mnandi, okanye zibe nencasa, kwaye zilungile nakwesiphi na isidlo okanye njenge-snack. Kodwa ukonyusa i-buns ngesandla kunokutya ixesha kunye nomsebenzi omdaka. Kufuneka udibanise inhlama, yiyeke iphakame, iqhube kwaye uyinqumle ibe ngamaqhekeza. Oko kunokuguqula ukubhaka ibhan ibe ngumcimbi otya ixesha. Yiyo loo nto iindawo ezininzi zokubhaka kunye namakhaya ajikela kwi isityumzi somthi sithengiswa. Lo matshini umangalisayo, owenza ukubhaka kube lula kwaye ngokukhawuleza. Omnye umatshini webhanti odumileyo yiZhengzhou Meijin esindisa ixesha kodwa ugcina inyani yokuba uvelisa iibhanti ezilungileyo.
zabo umatshini wepellet yokutya sisixhobo esineenjongo ezimbini esinokusebenza kwiivenkile zokubhaka kunye nekhaya. Ukuba ulungiselela iibhanti zomsitho omkhulu wosapho okanye umbhiyozo womhla wokuzalwa, lo matshini wenza umsebenzi olula wokwenza ukubhaka kwakho kwenziwe ngokukhawuleza. Kukwamnandi ukuba ubhaka iibhanti ezimbalwa kwisidlo sangokuhlwa sosapho. Lo matshini uxinene kwaye umncinci ngoko unokungena kakuhle kwiikhitshi ezincinci okanye kwiibhakabhaka ezingenandawo ingako. Nokuba ikhitshi encinci inokuzuza kumatshini we-bun!
Kulula kwaye kumnandi ukusebenzisa umatshini we-bun! Okokuqala, kukho intlama yokuxuba. Ungayenza ngesandla okanye nangomxube. Emva kokuba intlama ilungisiwe, uyilayisha ngokulula kwi-hopper yomatshini. Emva koko umatshini we-bun uya kuqengqeleka intlama kwaye ubungakanani ngokufanelekileyo unqumle iibhondi zakho. Unokuhlengahlengisa useto kumatshini ukuze wenze iibhanti ezinobungakanani obahlukeneyo, njengengqukuva okanye i-oval okanye nokuba zincinci zilume ubungakanani. Elona candelo libalaseleyo lehlabathi kukuba ngomatshini we-bun ungalungiselela iibhanti ezininzi ngemizuzu embalwa. Oku kukuvumela ukuba uchithe ixesha elincinci ukhonza ekhitshini kwaye ixesha elininzi ukonwabela indalo yakho emnandi.
Lo matshini we-bun ngumatshini okrelekrele wabathengi abathanda ukubhaka, nokuba unevenkile yokubhaka okanye upheka ekhaya. Yenza ngokukhawuleza kwaye ngokufanelekileyo ukuze wenze iibhanti ezininzi ngexesha elincinci. Oko kuluncedo ngokwenene ukuba unabathengi abalambileyo okanye amalungu osapho alinde ukutya! Ngomatshini we-bun, akusekho mfuneko yokuba ulinde intlama ukuba iphakame okanye uchithe iminyaka uqengqeleka kunye nokusika iibhanti ngesandla. Umatshini we-bun wenza konke ukuphakamisa okunzima (kungekhona njengokuba kufuneka uzame kunjalo) kwaye ikuvumela ukuba usebenze kwizinto ezonwabileyo ezifana nokuhombisa iibhondi zakho okanye ukulungiselela iitophu ezimnandi.
Eyona nto ilungileyo malunga nomatshini we-bun: uhlala esenza iibhanti ezigqibeleleyo. Ithembekile ekwenzeni izahlulo ngokugqibeleleyo kunye neebhanti ezimile ngexesha ngalinye! Kwiindawo zokubhaka, oku kubaluleke kakhulu kuba abathengi bafuna inkangeleko yobuhle kunye neebhanti ezinencasa enkulu. Umatshini we-bun ususa nayiphi na into eqikelelwayo, ukuze ukwazi ukuvelisa iibhanti ezindilisekileyo ngaphandle kokuxabana. Ngoncedo lomatshini, unokuzama iincasa ezahlukeneyo kunye nokuzaliswa, uqinisekile ukuba uya kufumana iibhanti ezikumgangatho ophezulu ngalo lonke ixesha.
